Severin PG 8140 SEVO Smart Control GTS Electric Grill

Grill everything from a quick sear to slow-cooked ribs on one trolley-mounted grill, using the Severin PG 8140 SEVO Smart Control GTS electric grill, built around three distinct heat zones.

Key features

• 3-zone electric grill – LowZone, HotZone and BoostZone for both direct and indirect grilling
• Up to 500 °C in the BoostZone – reaches serious temperatures at the grill surface for a proper sear and branding
• Integrated core thermometer – precise control over the internal temperature of meat
• Suited to both slow and fast cooking – precise temperature control covers low-and-slow dishes as well as high-heat grilling
• Practical grill cart – a stable stand with castors, side tables and extra storage space for utensils and food
• Easy to clean – a split stainless steel grate and modular build, plus a reflector bowl that can be filled with water to cut down on flare-ups and smoke

Why three zones matters

Rather than a single heat setting for the whole grate, having LowZone, HotZone and BoostZone available means different foods can cook side by side at the temperature they actually need – something ticking over gently on the LowZone while a steak sears hard on the BoostZone. Reaching up to 500 °C in that BoostZone gives a proper sear and rich branding, well beyond what a typical garden barbecue manages.

The integrated core thermometer takes the guesswork out of checking whether meat is properly cooked through, and the precise temperature control across all zones means the same grill can handle both a quick weeknight dinner and a slower, more involved cook. The practical grill cart, complete with castors, side tables and extra storage, makes it easy to move around the garden and keeps utensils and ingredients close to hand. Filling the reflector bowl with water is a simple trick that cuts down on flare-ups and smoke, and the split, modular grate makes cleaning afterwards considerably more manageable.

Technical highlights

• Power: 3,000 W
• Temperature: up to 500 °C at the grill surface (BoostZone)
• Grill grate: split stainless steel, approx. 41.5 x 31.5 cm
• Cable length: approx. 2 m
• Grill cart with castors, side tables and storage shelf

Can I sear a steak and slow-cook ribs on the same grill at the same time? Yes – with three separate heat zones, the BoostZone can handle a hard sear while the LowZone cooks something gently, side by side on the same grate.

This grill is refurbished and tested for full function; it may show light cosmetic signs of previous use and/or a packaging that has been opened or damaged. A Min 12-month warranty gives you plenty of time to try out all three zones, and it’s More sustainable vs new.